This is a What I Ate based on a few weeks of eats. Again, I didn’t do my planned weekly What I Ates because I kinda feel stuff is so boring for the blog, or the better stuff was eaten for dinner when there’s no good lighting at this time of year (and the photos I do take of dinner look hideous). And there’s only so many green smoothies I can show you!
We’ve had a few birthday and anniversary type celebrations, one involving stopping in at Mister Nice Guy’s Bake Shop (all vegan and one of my favourite places) for some treats: lemon bun, cinnamon bun, chocolate babka and a cinnamon donut:
Also from Mister Nice Guy’s is this curried egg salad in a brioche bun. The bun was excellent:
A birthday brunch at The Glass Den in Coburg to try the new tiramisu hotcakes from the recently introduced winter menu, pictured at the top up there. Loved these!
My favourite simple meal is sweet potato, broccoli and tofu. Here, I pressed the tofu in to sesame seeds and baked it. Then promptly dropped the tray so that the sesame seeds all fell off:
Cleaning out our upright freezer, I was happy to find some of the Pumpkin and Kale Soup I’d made from the Green Gourmet Giraffe blog. Guess I better clean my windows too:
We tried the Gardein Beefless Burgers. These are pretty meat-like and had that kind of flame grilled smoky flavour:
A banana smoothie made with malt extract:
Hopefully I’ll be on time with my next (weekly) post…